Uganda

Elegant, Balanced Coffee from Uganda’s Sipi Region

Uganda is a premium single-origin medium roast from Sipi, Kapchorwa, with smooth balance and distinctive regional character.

Coffee At a Glance

Why You’ll Love Uganda

• Regional character: Sourced from Uganda’s celebrated Sipi area.
• Elegant balance: Smooth flavor with satisfying depth.
• Everyday medium roast: Versatile across brewing methods.

Perfect For

Single-origin explorers, medium-roast drinkers, daily brewing, pour-over and French press preparation, and anyone who enjoys an elegant, balanced cup.

Brewing Recommendations

Enjoy Uganda in drip, pour-over, French press, AeroPress, or espresso-style preparation. Start with a 1:16 coffee-to-water ratio and water heated to 195–205°F.

Try More Customer Favorites

Try Tanzania, Kenya, or Ethiopia Natural.

Explore More from Sonoran Roast Coffee & Tea

Browse our Single Origin Collection, Sample Packs Collection, or Premium Coffee & Handcrafted Tea Collection.

More Than Great Coffee & Tea

Sonoran Roast Coffee And Tea was founded by leukemia survivor and unrelated-donor bone marrow transplant recipient Fred Schmitthammer. Our mission is to offer exceptional coffee and tea while helping raise awareness for leukemia, blood cancers, and bone marrow donation.

Read Our Founder Story →

Every order supports a small, survivor-founded business built around quality, purpose, and gratitude.

Brew Hope With Every Cup™