Moroccan Mint

Old green tea meets fresh mint — a smooth, vibrant blend that’s refreshing hot and next-level iced.

Moroccan Mint is a distinguished blend of premium green tea infused with aromatic fresh mint, delivering a sophisticated flavor profile that captivates the palate whether enjoyed hot or chilled. Brewing Instructions: Hot: Steep 1 teaspoon per 8 oz cup in water heated to 160–180°F for 3–5 minutes. Adjust steeping time to your preference for a lighter or more robust cup.

Iced: Brew double-strength using the hot method, then pour over ice. Add fresh mint leaves and a touch of honey or agave for an elevated refreshment. This refined blend balances the delicate notes of quality green tea with the crisp, cooling essence of mint, creating a versatile tea experience suitable for any occasion.