Sonoran Roast Coffee and Tea
Kopi Safari
Kopi Safari
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Kopi Safari is a post-roast blend crafted to deliver a sophisticated balance of lively brightness and grounding depth. This carefully composed coffee offers a harmonious flavor profile that appeals to discerning palates seeking complexity in every cup.
Brewing Instructions For optimal flavor extraction, we recommend brewing at 195–205°F with a 1:16 coffee-to-water ratio. For pour-over methods, use medium-fine grounds and allow 3–4 minutes of total brew time. For French press, use coarser grounds and steep for 4 minutes before plunging. Espresso enthusiasts should pull a double shot with 9–10 bars of pressure for 25–30 seconds. Adjust grind size and brew time to suit your equipment and taste preferences.
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