Sonoran Roast Coffee and Tea
Candy Cane
Candy Cane
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Festive Peppermint Coffee for a Smooth Holiday-Inspired Cup
Candy Cane pairs smooth coffee with cheerful peppermint flavor for a refreshing, dessert-inspired cup that brings holiday spirit to any day.
Enjoy it hot or iced, black or with cream, or add cocoa for an easy peppermint-mocha experience.
Coffee At a Glance
| Style | Peppermint flavored coffee |
|---|---|
| Flavor Profile | Smooth coffee with cool, festive peppermint |
| Best Served | Hot, iced, with cream, or paired with cocoa |
Why You’ll Love Candy Cane
- Festive peppermint character: A cheerful seasonal twist.
- Smooth and comforting: Made for relaxed sipping.
- Delicious hot or iced: Enjoy throughout the year.
- Café-style versatility: Pair with cream, cocoa, or sweetener.
Perfect For
Holiday gatherings, winter mornings, after-dinner coffee, gift giving, peppermint lovers, and dessert-style drinks.
Brewing Recommendations
Use fresh filtered water and approximately 1–2 tablespoons per 6 ounces. Add steamed milk or cocoa for a special treat.
Try More Customer Favorites
Explore Caramel, Chocolate Hazelnut, and Cinnabun.
Explore More from Sonoran Roast Coffee & Tea
Browse our flavored coffee collection, best sellers collection, or complete premium coffee and handcrafted tea collection.
More Than Great Coffee & Tea
Sonoran Roast Coffee And Tea was founded by leukemia survivor and unrelated-donor bone marrow transplant recipient Fred Schmitthammer. Inspired by perseverance, gratitude, and the people who make second chances possible, our mission is to offer exceptional coffee and tea while helping raise awareness for leukemia and blood cancers.
Every order supports a small, survivor-founded business built around quality, purpose, and the belief that every day—and every cup—is worth appreciating.
Brew Hope With Every Cup™
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